Friday 11 July 2025
We are delighted to confirm the excursion to the McLaren Vale Wines and Fleurieu Peninsula can be included in tours….
Depart from your Hotel in Adelaide for a scenic drive to the McLaren Vale.
Arrive at D’Arenberg for a wine tasting session. Enjoy the unique experience at the ‘Cube’ with its eccentric art collection and explore their extensive range of wines.
Head to Beresford Estate for the next wine tasting. Take in the beautiful surroundings and sample their selection of premium wines.
Make your way to Beach Road Wines for a relaxing lunch. Their menu offers a variety of dishes that pair wonderfully with their wines, and the setting provides a perfect backdrop for a leisurely meal.
A scenic drive through along the coastline of the Fleurieu Peninsula will take you back to Adelaide.
0:00 1:10 Depart Adelaide for McLaren Vale
1:10 2:40 Wine tasting and free time at D’Arenberg Cube
2:40 3:00 Continue to Beresford Winery
3:00 4:00 Wine Tasting
4:00 4:30 Continue to Beach Road Winery and Restaurant
4:30 6:00 Lunch at Beach Road Restaurant
6:00 8:00 Coastal Drive with photo stops back to Adelaide
You will need to make your own way to the departure point for this excursion. Closer to the date of departure, we will notify you of the departure point which will be located in ‘central’ Adelaide.
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The Barossa is in South Australia, about 70km north-east of Adelaide, the state’s capital city. Your trip will include a visit of the city centre, The State Library of South Australia and lunch at a local wine bar and kitchen.
The State Library is the information heart of South Australia, located in the North Terrace Cultural Precinct. You will have the opportunity to explore all three buildings: the award-winning contemporary Catherine Helen Spence Wing with its iconic glass foyer, the Mortlock Wing with its 19th century Victorian splendour, and the 1861 heritage listed Institute Building.
Sweeping stadium views, stylish bar and lounge, premium menu and extensive wine list. Bespoke Wine Bar & Kitchen is one of Adelaide’s most impressive dining experiences.
Extending across level three of Oval Hotel and into the iconic Adelaide Oval, Bespoke’s unique setting makes a stunning backdrop lunch.
Executive Chef Daniel Simpson’s modern Australian menu brings bold flavours to life through fresh, seasonal produce. Two drinks are included, and you may choose from house wine, beer or a soft drink.
After lunch you will be transferred to the North Terrace, Adelaide city where you can choose to spend your time either at Rundle Mall, The Art Gallery of South Australia or South Australian Museum.